Andy Whitmill
Contributing Writer
I'm a chef-turned journalist with over twenty years experience in the hospitality industry. I now combine my two biggest passions, food and writing, although I am happy to write on any subject.
I successfully studied with the Bitish College of Journalism in 2010 and am finding the job fits in perfectly with looking after my young family.
I married Karen in 2000 and we have three children Harvey, Ella and Carmel.
My ambitions within the trade are to write regularly for national publications and to operate a successful copywriting business.
Latest Articles
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Guide To Exotic Fruits From Around The World
From Mango to Guava, exotic fruits from around the world contribute to a nutritious and healthy diet. Learn about the different fruits in this guide.
Mar 16, 2011
- Andy Whitmill
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Chinese Recipes- Seaweed, Egg Fried Rice and Chicken Noodle Soup
Easily create authentic Chinese dishes. Follow these recipes for some popular meals from China: Crispy Seaweed, Egg Fried Rice and Chicken Noodle Soup.
Mar 13, 2011
- Andy Whitmill
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Bankruptcy Help and Information – An Insider's Guide
Read my insiders guide for being declared bankrupt and get valuable information on the whole bankruptcy process.
Mar 4, 2011
- Andy Whitmill
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Easy Chinese Recipes - Sweet & Sour Chicken Balls and Chow Mein
Easily create authentic Chinese food. Follow the recipes below for two well known dishes of China - Sweet and Sour Chicken Balls and Quick Chow Mein.
Feb 21, 2011
- Andy Whitmill
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The Food of America - Try a New York Deli When on a Short Break
New York, USA is a popular short break destination for those travelling from the UK. Try eating at a traditional deli for authentic New York food.
Feb 20, 2011
- Andy Whitmill
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Soul Food USA - If it Ain't Fried, It Ain't Cooked
International influences help make US dining a global fusion. There are also great US regional cuisines which evolved over time to suit the circumstances.
Feb 19, 2011
- Andy Whitmill
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Bull Testicle Pizza And Other Strange Foods Of The World
Cuisines around the world all contain foods frowned on by others. For example, fried pig's blood is popular in the UK as is jellied moose nose in Canada.
Feb 18, 2011
- Andy Whitmill
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Memorable Cars Sold in the UK in the 1980's
The 1980's was a decade of memorable cars in the UK. Here we look at the DeLorean DMC12, the MKII Golf GTI and the Porsche 911.
Feb 18, 2011
- Andy Whitmill
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The Food of India - A Phenomenal Success in the UK.
Spicy or mild, Indian food is extremely popular in the UK. From chicken tikka to naan bread and pickles, most of us have a favourite Indian dish or recipe.
Feb 16, 2011
- Andy Whitmill
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Easy Chinese Recipes – Char Siu Pork and Hot and Sour Soup
Authentic Chinese food can be easy to prepare and cook. Follow the recipes below for two well known dishes of China - char siu pork and hot and sour soup.
Feb 16, 2011
- Andy Whitmill
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